Regular price
Regular price
$7.20
Carrot Cake
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Soft, moist and warmly spiced, our Vegan Carrot Layer Cake is made with real carrot and a touch of cinnamon for that classic, comforting flavour. Layered with smooth, sweet icing and finished with a hint of vanilla, it’s a deliciously satisfying plant-based treat.
90gm | 251 Calories
Minimum order of 10 meals
Water, *Wheat* Flour {Vitamins [Thiamine, Folate]}, Carrot (11%), Icing Mixture {Sucrose, Tapioca Starch}, Sugar White, Canola Oil, Raw Sugar, *Wheat* *Gluten*, Margarine, Cake Concentrate, *Wheat* Fibre, Icing Stabiliser {Mineral Salts (170, 516), Sugar, Vegetable Gum (401), Dextrose, Maize Starch}, Glycerine, Baking Powder, Sodium Bicarbonate (500), Calcium Carbonate (170), Vanilla Flavour, Caramel Colour (150c) (*Sulphites*), Cinnamon.
Allergens
Contains: Sulphites, Wheat, Gluten.May Contain: Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Oats, Peanut, Pecan, Pine Nut, Pistachio, Soy, Walnut.
| Servings per Package: 1 - Serving Size: 45g | ||
| avg qty per serve | avg qty per 100g | |
| Energy |
1048kJ |
1164kJ |
| Protein |
3.9g |
4.3g |
| Fat, total |
8.4g |
9.3g |
| - Saturated |
1.3g |
1.5g |
| Carbohydrate, total |
38.5g |
42.8g |
| - Sugars |
26.3g |
29.2g |
| Sodium |
312mg |
347mg |
No heating required, simply allow to thaw in refrigerator overnight and enjoy!