Thai Red Veggie Curry with Tofu - Large
Free Gift

410gm

This vegetarian twist on the classic red curry leaves you wanting for nothing with tofu and magnificent medley of veggies, tossed in our homemade coconutty sauce and served with rice.

We are proud to be an NDIS-Approved meal provider. Depending on your NDIS plan, NDIS will fund meals by covering the cost of meal preparation and delivery. All you have to pay is a small co-payment for the raw material cost. Click here to view our NDIS prices.

  •  Gluten Free
  •  Vegetarian
Sauce (37%) [Water, Coconut Milk (Coconut Milk, Maltodextrin, Sodium Caseinate), Red Curry Paste (4.6%) (No Fish or Crustacea), Sugar, Tomato Paste, Thickener (1442), Ginger, Garlic, Lemongrass Puree, Herbs & Spices, Canola Oil, Onion Powder, Salt, Thickener (415)], Rice (34%) [Water, Rice], Vegetables (24%) [Beans, Carrot, Mushrooms, Red Capsicum], Tofu (5%) [Soy Beans (85%), Water, Antioxidant (226)].

Allergens

Contains: Milk, Soy. May Contain: Egg, Fish, Tree Nuts, Sesame, Peanuts, Crustacea, Sulphites.

Microwave

Pierce film in several places. Heat for 5 mins, then enjoy the incredible flavours!