Indian Butter Chickpea Curry - Large
Free Gift

420gm | 450 Calories

An incredibly satisfying and moreish dish of chickpeas and newly-harvested veggies, cooked to perfection in a blend of cream, yoghurt and traditional Indian spices.

We are proud to be an NDIS-Approved meal provider. Depending on your NDIS plan, NDIS will fund meals by covering the cost of meal preparation and delivery. All you have to pay is a small co-payment for the raw material cost. Click here to view our NDIS prices.

  •  Vegetarian
Cooked Rice (36%) [Water, Rice], Sauce (35%) [Water, Cream [Cream, Mineral Salt (450), Mineral Salt (500), Vegetable Gum (400)], Tomato Paste, Yoghurt [Milk, Culture], Sugar, Herbs & Spices, Garlic Puree, Thickener (1442), Ginger Puree, Butter (1.1%), Onion Powder, Salt, Natural Colour (160c)], Vegetables (23%) [Potato, Cauliflower, Green Beans, Carrot], Chickpeas (7%).


Contains: Milk. May Contain: Egg, Soy, Fish, Tree Nuts, Sesame, Peanuts, Crustacea, Sulphites.


Pierce film in several places. Heat for 5 mins, then enjoy the incredible flavours! If from frozen, increase heating time.