Aromatic Satay Chicken with Vegetable Rice - Regular
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Enjoy the most satisfying meal of tender and juicy Australian chicken cooked in a lightly-spiced peanut and coconut sauce, served with a capsicum-bean mix and fluffy long-grain rice.

We are proud to be an NDIS-Approved meal provider. Depending on your NDIS plan, NDIS will fund meals by covering the cost of meal preparation and delivery. All you have to pay is a small co-payment for the raw material cost. Click here to view our NDIS prices.

300gm | 400 Calories

Rice (35%) [Water, White Rice, Canola Oil], Satay Sauce (33%) [Water, Granulated Peanuts (12%), Sugar, Peanut Paste (3%), Coconut Milk Powder (Milk), Tomato Paste, Red Curry Paste (Crustacea), Canola Oil, Thickener (1442), Onion Powder, Salt, Garlic Puree, Herbs & Spices, Colour (150d)], Chicken (22%), Vegetables (10%) [Beans, Red Capsicum].

Allergens

Contains: Milk, Peanuts, Crustacea.
May Contain: Gluten, Egg, Fish, Sesame, Soy, Sulphites, Tree Nuts.
Servings per Package: 1 - Serving Size: 300g
avg qty per serve avg qty per 100g
Energy

1674kJ

558kJ

Protein

23.1g

7.7g

Fat, total

15.3g

5.1g

- Saturated

4.5g

1.5g

Carbohydrate, total

39.6g

13.2g

- Sugars

7.5g

2.5g

Dietary Fibre

5.4g

1.8g

Sodium

360mg

120mg

Microwave

Pierce film in several places. Heat from frozen for 3 mins or until cooked through.
Allow to stand for 2 mins and stir before eating. Enjoy the incredible flavours!